Easy Chocolate Cake - cooking recipe

Ingredients

1 c. sugar
3 Tbsp. cocoa
1 1/2 c. flour
1 tsp. baking soda
pinch of salt
6 Tbsp. salad oil
1 Tbsp. vinegar
1 tsp. vanilla
1 c. cold water

Preparation

Mix together the first 5 ingredients in an 8 x 8-inch pan. Make 3 holes in your dry mixture.
Put oil, vinegar and vanilla in each separate hole.
Pour cold water over top.
Mix by hand.
Bake at 350\u00b0 for 25 to 30 minutes.
If you want to double recipe for a 9 x 13-inch pan, 12 tablespoons equals 3/4 cup.