Southern Hash Brown Casserole - cooking recipe

Ingredients

2 lb. bag southern hash browns
1/2 c. chopped onion
1 can cream of chicken soup
8 oz. sour cream
10 oz. Cheddar cheese, shredded
3 c. crushed potato chips
1 stick margarine

Preparation

Mix first 5 ingredients together.
Add crushed potato chips on top.
Melt margarine, pour over potatoes and bake 1 hour at 350\u00b0.