Strawberry Pie - cooking recipe

Ingredients
    1 (9-inch) baked pie shell
    3 Tbsp. strawberry Jell-O powder
    3 Tbsp. cornstarch
    1 c. sugar
    1 c. water
    1 qt. strawberries, sliced
Preparation
    Mix Jell-O, cornstarch, sugar and water.
    Cook over medium heat until mixture begins to boil, stirring constantly.
    Let boil 3 minutes.
    Cool.
    Place sliced strawberries in baked pie shell. Pour cooled filling over berries.
    Chill 2 to 3 hours.
    Add whipped topping just before serving, if desired.

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