Hot Appetizer Pie - cooking recipe

Ingredients

1 8 oz. pkg. cream cheese
1 Tbsp. milk
1 2 1/2 oz. jar dried beef, chopped fine
2 Tbsp. finely chopped green pepper
2 Tbsp. finely chopped onion
1/2 tsp. pepper
1/2 c. sour cream
1/4 c. chopped walnuts

Preparation

Soften cream cheese and blend with milk. Add remaining ingredients except walnuts. Pat into 8 inch pie plate. Spread walnuts over top. Bake at 350\u00b0 for 15 minutes. Serve hot with crackers or potato chips.