Dill Vegetable Dip - cooking recipe

Ingredients
    4 oz. cream cheese, softened
    3/4 c. sour cream
    1 Tbsp. dried parsley
    1 tsp. dried dill weed
    3/4 c. mayonnaise
    1 Tbsp. dried chopped onion
    1 tsp. seasoned salt
    1/2 tsp. Worcestershire sauce
Preparation
    Mix ingredients well by hand or in a food processor.
    Chill overnight.

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