Dill Vegetable Dip - cooking recipe
Ingredients
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4 oz. cream cheese, softened
3/4 c. sour cream
1 Tbsp. dried parsley
1 tsp. dried dill weed
3/4 c. mayonnaise
1 Tbsp. dried chopped onion
1 tsp. seasoned salt
1/2 tsp. Worcestershire sauce
Preparation
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Mix ingredients well by hand or in a food processor.
Chill overnight.
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