Tuna Or Chicken Casserole - cooking recipe

Ingredients

1 (3 oz.) pkg. cream cheese
3 oz. macaroni
1 can cream of chicken soup
1 Tbsp. chopped onion
1 (7 oz.) can tuna or cooked chicken
1/4 c. milk
buttered bread crumbs

Preparation

Cook macaroni and drain well.
Soften cream cheese and blend into soup.
Stir in chicken or tuna, onion, mustard, milk and macaroni.
Pour into 1 1/2-quart casserole and cover with buttered bread crumbs.
Bake at 375\u00b0 for 20 to 25 minutes.
Serves 4 to 6.