Taco Quiche - cooking recipe
Ingredients
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2 lb. hamburger, browned
2 envelopes taco seasoning
4 eggs
3/4 c. milk
1 1/4 c. biscuit baking mix
dash of pepper
1/2 c. sour cream
2 to 3 c. chopped lettuce
3/4 c. chopped tomato
1/4 c. chopped green pepper
1/4 c. chopped onion
2 c. shredded Cheddar cheese
Preparation
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Grease a 9 x 13-inch pan.
Beat eggs and milk.
Add biscuit mix and pepper; mix well.
Pour over meat.
Bake, uncovered, at 400\u00b0 for 20 to 25 minutes or until golden brown.
Cool for 5 to 10 minutes.
Spread sour cream over the top.
Sprinkle with lettuce, tomato, green pepper, onions and cheese.
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