Taco Quiche - cooking recipe

Ingredients
    2 lb. hamburger, browned
    2 envelopes taco seasoning
    4 eggs
    3/4 c. milk
    1 1/4 c. biscuit baking mix
    dash of pepper
    1/2 c. sour cream
    2 to 3 c. chopped lettuce
    3/4 c. chopped tomato
    1/4 c. chopped green pepper
    1/4 c. chopped onion
    2 c. shredded Cheddar cheese
Preparation
    Grease a 9 x 13-inch pan.
    Beat eggs and milk.
    Add biscuit mix and pepper; mix well.
    Pour over meat.
    Bake, uncovered, at 400\u00b0 for 20 to 25 minutes or until golden brown.
    Cool for 5 to 10 minutes.
    Spread sour cream over the top.
    Sprinkle with lettuce, tomato, green pepper, onions and cheese.

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