Chicken And Dressing Casserole - cooking recipe

Ingredients

1 pkg. seasoned stuffing
1 can mushroom soup
2 c. chicken broth
2 beaten eggs
2 1/2 c. cooked, diced chicken
1/2 c. milk

Preparation

Mix stuffing with 1/2 cup soup, broth and eggs.
Spread into casserole dish.
Top with diced chicken.
Combine remaining soup with milk; pour over all.
Cover with foil and bake 45 minutes or until set in a 350\u00b0 oven.