Ingredients
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3 eggs
1 c. white sugar
1 c. brown sugar
2 c. peeled grated zucchini
4 c. flour
1 tsp. salt
1/2 Tbsp. baking powder
1 c. vegetable oil
3 Tbsp. vanilla
1/2 c. walnuts
1 tsp. baking soda
1 Tbsp. cinnamon
Preparation
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Beat eggs until light and foamy.
Add oil, sugar, zucchini and vanilla; mix lightly.
Mix flour, soda, baking powder, salt and cinnamon and add eggs to mixture.
Mix and blend.
Add nuts and stir.
Drop onto a greased cookie sheet.
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