Quick Chicken Stir-Fry - cooking recipe

Ingredients
    2 Tbsp. oil
    3 boneless chicken breasts
    1 garlic clove, minced
    1 c. broccoli florets
    1 c. red pepper strips
    1 c. carrot slices
    1/4 c. sliced green onions
    1/2 c. mayo
    1 Tbsp. soy sauce
    1/2 tsp. ground ginger
Preparation
    Heat oil in skillet over high heat. Cut chicken into strips. Add to skillet with garlic. Stir-fry for 3 minutes. Add vegetables. Stir-fry an additional 3 minutes. Reduce heat to medium. Stir in mayo, soy sauce and ginger. Simmer for 1 minute. Serve over rice.

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