Quick Chicken Stir-Fry - cooking recipe
Ingredients
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2 Tbsp. oil
3 boneless chicken breasts
1 garlic clove, minced
1 c. broccoli florets
1 c. red pepper strips
1 c. carrot slices
1/4 c. sliced green onions
1/2 c. mayo
1 Tbsp. soy sauce
1/2 tsp. ground ginger
Preparation
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Heat oil in skillet over high heat. Cut chicken into strips. Add to skillet with garlic. Stir-fry for 3 minutes. Add vegetables. Stir-fry an additional 3 minutes. Reduce heat to medium. Stir in mayo, soy sauce and ginger. Simmer for 1 minute. Serve over rice.
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