Baked Macaroni And Cheese - cooking recipe

Ingredients

1 1/4 c. macaroni
2 c. milk
12 oz. mild Cheddar cheese
2 c. milk
2 eggs
dash of salt and pepper

Preparation

Cook macaroni until tender.
Cut cheese into cubes in bowl. Strain cooked macaroni; pour into cheese.
Stir while hot.
Add milk and eggs (beat milk and eggs with dash of salt and pepper) and stir together.
Bake in oven at 400\u00b0 for 30 to 45 minutes.