Beef Balls - cooking recipe

Ingredients

3 lb. ground beef
1 pkg. onion soup mix
3/4 c. oatmeal
2 eggs
1 pkg. brown gravy mix
1 c. water
1/2 c. pineapple juice
1/2 c. brown sugar
1/4 c. ketchup
1/3 c. vinegar
2 Tbsp. granulated sugar
1 tsp. lemon juice

Preparation

Mix ground beef, soup mix, oatmeal and eggs and form into small balls.
Place in baking dish and bake at 350\u00b0 for 30 minutes, turning to brown evenly.
Cook remaining ingredients and pour over beef balls.
May be cooked in a slow oven for 2 to 3 hours, may be placed in slow cooker and covered with gravy mixture.