Taggart'S You Have To Try Hard To Mess This Up Chocolate Candy - cooking recipe

Ingredients

1/4 lb. margarine
1 (12 oz.) can Pet evaporated milk
2 lb. sugar
1 (12 oz.) bag semi-sweet chocolate chips
1 (7 oz.) jar marshmallow cream
1 c. black walnuts

Preparation

Melt the margarine in a large saucepan.
Pour in the milk and sugar.
Mix well.
Bring to a full boil and boil for 8 to 9 minutes.
Remove from the heat.
Add the chocolate chips, marshmallow cream and nuts.
Stir until the chocolate and marshmallow is completely melted and mixed.
Pour into a buttered dish and let cool before cutting.