Baked Hawaiian Chicken - cooking recipe

Ingredients

1 medium chicken, cut in serving pieces
2 Tbsp. butter
1/4 c. green pepper strips
1 (8 oz.) can crushed pineapple, drained
1/4 c. prepared mustard
1/4 c. honey
paprika

Preparation

Arrange chicken, skin side up, in a shallow greased baking dish.
Melt butter in a saucepan.
Stir in green pepper, pineapple, mustard and honey.
Spoon mixture over chicken and sprinkle with paprika.
Bake at 400\u00b0, basting occasionally, 45 to 60 minutes, until tender.
Makes 4 to 5 servings.