Graham Cracker Crunches - cooking recipe
Ingredients
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graham crackers
1 c. brown sugar
2 sticks oleo
1 c. chopped pecans
1 tsp. vanilla
Preparation
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Line cookie sheet with foil.
Place a layer of graham crackers on foil.
Put brown sugar and butter in pan and bring to boil. Boil for 2 minutes.
Remove from heat and add remaining ingredients.
Pour over crackers and bake 8 to 10 minutes at 350\u00b0.
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