Graham Cracker Crunches - cooking recipe

Ingredients
    graham crackers
    1 c. brown sugar
    2 sticks oleo
    1 c. chopped pecans
    1 tsp. vanilla
Preparation
    Line cookie sheet with foil.
    Place a layer of graham crackers on foil.
    Put brown sugar and butter in pan and bring to boil. Boil for 2 minutes.
    Remove from heat and add remaining ingredients.
    Pour over crackers and bake 8 to 10 minutes at 350\u00b0.

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