Banana Nut Bread - cooking recipe

Ingredients

1/3 c. margarine
2 eggs
1 c. mashed bananas
1/2 c. sugar
1 3/4 c. self-rising flour
1/2 c. chopped pecans

Preparation

Mix together all ingredients; put in ungreased loaf pan. Bake at 325\u00b0 approximately 45 minutes or until done.