Turkey Breast In Crock-Pot - cooking recipe

Ingredients
    5 to 6 1/2 lb. turkey breast (bone in)
    1/2 tsp. Cajun seasoning mix
    1 tsp. Old Bay seasoning
    1 can Swanson roasted garlic chicken broth
    2 Tbsp. Worcestershire sauce
    1/2 tsp. marjoram
    1/2 tsp. chili powder
    1 tsp. dry ground mustard
Preparation
    Place turkey breast in crock-pot.
    Pour Worcestershire sauce over turkey.
    Combine seasonings and rub into turkey.
    Pour chicken broth into bottom of crock-pot.
    Cook on low for 5 to 8 hours or until done.

Leave a comment