Mountain Dew Cake - cooking recipe

Ingredients

1 box yellow cake mix with pudding in the mix
1/2 c. oil
1/2 c. water
1/2 c. Mountain Dew
4 eggs
1 pkg. instant vanilla pudding
chopped nuts (optional)

Preparation

Preheat oven to 325\u00b0. Grease and flour (or spray with Pam cooking spray) a Bundt cake pan and put nuts in bottom of pan (if you want nuts). Mix all ingredients together well. Bake at 325\u00b0 for 50 to 60 minutes. Leave cake in pan and pour glaze over cake.