Curried Cauliflower - cooking recipe

Ingredients

1 head cauliflower
1/2 tsp. salt
3 cups water
1 can cream of chicken soup
1 cup grated cheese
1/3 cup miracle whip
1/2 tsp. curry powder

Preparation

Boil the cauliflower in 3 cups water and 1/2 tsp. salt.
When cooked, drain and break into flowerettes.
Place the cauliflower flowerettes in a greased 2 quart casserole.
Combine next 4 ingredients and pour over cauliflower.
Combine 1/2 cup bread crumbs and 3 Tbsp. butter.
Put on top of casserole and bake 30 minutes at 350 degrees.
Serves 6-8.