Red Beans And Rice - cooking recipe

Ingredients
    1 lb. dried red beans
    1/2 lb. salt pork
    1 onion, chopped
    1 garlic clove
    1 tsp. salt
    1/2 tsp. pepper
    2 c. unwashed rice, steamed
Preparation
    Soak beans overnight in cold water or boil 2 minutes and let stand 1 hour.
    Place beans in a pot; add enough water to cover and bring to a boil.
    Add onion, garlic and salt pork.
    When half done, add salt and pepper and cook until tender.
    Add the rice and cook over low heat 10 minutes.
    Serves 8.

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