Pumpkin Bread - cooking recipe

Ingredients

5 1/4 c. flour
4 1/2 c. sugar
2 1/4 tsp. cinnamon
3/4 tsp. nutmeg
3 tsp. baking soda
2 1/4 tsp. salt
1 c. and 2 Tbsp. water
6 eggs
1 1/2 c. walnuts
1 large can pumpkin
1 1/2 c. oil

Preparation

Mix all dry ingredients in a large bowl.
Add water, eggs, oil, pumpkin and walnuts.
Mix well.
Fill 6 aluminum loaf pans half full.
Bake at 350\u00b0 for 1 hour.