Chocolate Chip Pound Cake - cooking recipe
Ingredients
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1 box Duncan Hines Deluxe cake mix (yellow)
1 small box vanilla instant pudding
1 c. Wesson oil
1 c. milk
4 eggs
6 oz. pkg. chocolate chips
1 bar German sweet chocolate, grated on large grater
Preparation
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Mix first 5 ingredients.
Stir in chips and grated chocolate. Bake in Bundt pan for 55 minutes at 350\u00b0.
Cool in pan for 5 minutes.
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