Chocolate Chip Pound Cake - cooking recipe

Ingredients
    1 box Duncan Hines Deluxe cake mix (yellow)
    1 small box vanilla instant pudding
    1 c. Wesson oil
    1 c. milk
    4 eggs
    6 oz. pkg. chocolate chips
    1 bar German sweet chocolate, grated on large grater
Preparation
    Mix first 5 ingredients.
    Stir in chips and grated chocolate. Bake in Bundt pan for 55 minutes at 350\u00b0.
    Cool in pan for 5 minutes.

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