Hamburger Bake - cooking recipe
Ingredients
-
1 lb. ground beef
1 can cream of mushroom soup
1 (1 lb.) pkg. Tater Tots
Preparation
-
Press ground beef in bottom of 8 x 8-inch baking dish.
Spread undiluted soup over top.
Arrange frozen Tater Tots on top in rows.
Bake for 1 1/2 hours at 325\u00b0.
Leave a comment