Date Nut Bars - cooking recipe

Ingredients

1 1/2 c. pitted and chopped dates
2 large eggs
1 tsp. vanilla
1/2 c. sifted flour
1/4 tsp. salt
1 c. walnuts, chopped
3/4 c. packed brown sugar
2 Tbsp. soft butter
1/2 tsp. baking powder

Preparation

Beat eggs until thick and foamy.
Add sugar, vanilla and butter.
Beat well.
Sift together flour, baking powder and salt into egg mixture.
Mix into a smooth batter.
Stir in dates and nuts.
Pour into a well-greased and floured 9-inch square pan. Bake at 325\u00b0 for 25 to 30 minutes.
Cut into bars and dust with powdered sugar.