Strawberry Cake - cooking recipe

Ingredients

1 pkg. white cake mix
1 c. oil
1 c. frozen strawberries, thawed
1 c. pecans
4 eggs
1 (3 oz.) pkg. strawberry Jell-O
1/2 c. milk

Preparation

Beat all ingredients together with mixer at medium speed. Bake in 9 x 13-inch pan at 350\u00b0 for 30 to 35 minutes or until done.