Plum Cake - cooking recipe

Ingredients

2 c. self-rising flour
2 c. sugar
1 c. Wesson or other oil
1 tsp. cinnamon
1 tsp. cloves
2 small jars baby strained plums
1 c. chopped nuts
4 eggs

Preparation

Grease and flour tube pan.
Mix oil and sugar, then add eggs one at a time.
Sift dry ingredients; add plums and nuts.
Pour into tube pan and bake at 325\u00b0 for 55 to 75 minutes.
Test for doneness between those times.