Hot Water Cornbread - cooking recipe

Ingredients
    1 c. meal (yellow)
    1/4 c. flour
    salt to taste
    1 tsp. baking powder
    1 1/2 c. boiling water
Preparation
    Mix all dry ingredients.
    Pour in hot, boiling water.
    Stir to consistency.
    Deep fry in small amounts.
    Will look like small pancakes when finished.

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