Hot Water Cornbread - cooking recipe
Ingredients
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1 c. meal (yellow)
1/4 c. flour
salt to taste
1 tsp. baking powder
1 1/2 c. boiling water
Preparation
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Mix all dry ingredients.
Pour in hot, boiling water.
Stir to consistency.
Deep fry in small amounts.
Will look like small pancakes when finished.
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