Pumpkin Pecan Pie - cooking recipe

Ingredients

3 beaten eggs
1 c. pumpkin
1 c. sugar
1/2 dark corn syrup
1 tsp. vanilla
1/2 tsp. cinnamon
1/4 tsp. salt
1 unbaked 9-inch pie shell
1 c. chopped nuts

Preparation

In small mixing bowl, combine eggs, pumpkin, sugar, corn syrup, vanilla, cinnamon and salt.
Mix well.
Pour into unbaked shell, top with chopped pecans.
Bake in moderate oven at 350\u00b0 for 40 minutes.