Western Barbecued Beans - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 1/2 tsp. salt
1/4 tsp. pepper
1 clove garlic, minced
3 Tbsp. cooking oil
1/4 c. chopped onion
1/2 c. tomato juice
1/3 c. chili sauce
1/4 c. diced dill pickle
3 drops Tabasco sauce
1/2 tsp. Worcestershire sauce
2 (1 lb. size) cans pork and beans

Preparation

Combine beef, salt, pepper and garlic; brown in cooking oil over medium heat.
Add onion and brown a few minutes.
Remove from heat and add remaining ingredients.
Pour into bean pot or 9-inch square baking dish.
Bake in a 325\u00b0 oven for about 40 to 45 minutes.
Makes 8 servings.