Baked Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen broccoli spears, cooked to directions
1 c. grated Velveeta cheese
1 small Carnation milk
1 can cream of mushroom soup
1 can French fried onion rings

Preparation

Put cooked broccoli in buttered baking dish.
Sprinkle with the Velveeta cheese.
Combine Carnation milk and mushroom soup and pour over Velveeta.
Bake 25 minutes.
The last 5 minutes sprinkle with onion rings.