Strata Breakfast Cups - cooking recipe

Ingredients

1 loaf sourdough bread, cubed
1 lb. sausage or bacon, fried and drained
1/2 c. evaporated milk
8 eggs
shredded Cheddar cheese
salt and pepper to taste

Preparation

Line cupcake pans with liners.
Spray liners with Pam baking spray.
Fill cups 3/4 full with bread cubes.
Place a spoonful of bacon or sausage over bread.
Pour beaten egg and milk mixture over bread until bread is saturated.
Top with cheese.
Bake at 350\u00b0 until golden brown.