Lost Bread? - cooking recipe

Ingredients

4 slices bread
1 egg
1/8 tsp. salt
3/4 Tbsp. sugar
1/4 c. milk
few drops of vanilla

Preparation

Beat egg; add salt, sugar, milk and vanilla.
Pour into shallow dish; dip bread into mixture and let it absorb as much as possible on both sides.
Place slices in well-greased pan and put it in hot oven (400\u00b0) until dry and brown.
Nice served with butter and honey.