Oreo Cookie Cake - cooking recipe

Ingredients

1 gal. vanilla ice cream
15 oz. Oreo cookies, crushed
9 oz. Cool Whip

Preparation

Take ice cream out of the freezer to soften.
Mix softened ice cream with cookies and Cool Whip.
Spoon mixture into a large tube pan.
Freeze.
When ready to serve, put tube pan in 2 inches warm water for a few seconds.
Invert tube pan onto a plate and serve.