Shrimp Dip - cooking recipe

Ingredients
    1 (8 oz.) cream cheese, softened
    3 Tbsp. mayonnaise
    1 can shrimp, drained
    4 or 5 green onions
    1 chicken bouillon cube
Preparation
    Dissolve bouillon cube with small amount of hot water.
    Mix remaining ingredients together, then add small amounts of bouillon to get desired texture.
    Chill before serving.

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