Shrimp Dip - cooking recipe
Ingredients
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1 (8 oz.) cream cheese, softened
3 Tbsp. mayonnaise
1 can shrimp, drained
4 or 5 green onions
1 chicken bouillon cube
Preparation
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Dissolve bouillon cube with small amount of hot water.
Mix remaining ingredients together, then add small amounts of bouillon to get desired texture.
Chill before serving.
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