Baked Beans With Chuck - cooking recipe
Ingredients
-
1 1/4 lb. ground chuck, browned and drained
1 large can butter beans, drained
2 tsp. Tabasco sauce
1 bell pepper, chopped
1 c. brown sugar
salt and pepper to taste
1 large can pork and beans (not drained)
1 large can pinto beans, drained
1 c. ketchup
1 onion, chopped
2 Tbsp. Worcestershire sauce
dash of oregano
Preparation
-
Brown onion and bell pepper with ground chuck.
Mix all ingredients together thoroughly.
Pour into a 14 x 9-inch baking dish.
Lay strips of bacon on top of beans; cover and bake at 325\u00b0 for approximately 1 hour.
Leave a comment