Irish Soda Bread - cooking recipe

Ingredients

3 c. flour
1 c. sugar or 1/2 c. honey
2 Tbsp. baking powder
1/2 tsp. soda
pinch of salt
1 beaten egg
1/2 c. raisins
1 pt. sour cream
vanilla

Preparation

Mix
by
hand
flour, sugar, baking powder, soda, salt, egg, raisins
and sour cream.
Spray 2 (1-pound) coffee cans. Bake bread
in cans or 1 1/2-quart loaf.
Keep it moist.
Take out of cans
when cooled.
Wrap in Saran Wrap and put lid on. Will keep fresh 2 weeks.