T L H'S Cheese Crackers - cooking recipe

Ingredients

1/2 lb. sharp Cheddar cheese, shredded
1 stick butter, softened
1 c. flour
salt and pepper to taste
hot sauce to taste

Preparation

Mix cheese and butter.
Add remaining ingredients.
Roll into 1/2-inch rolls.
Chill well.
Slice thin.
Bake at 350\u00b0 for 10 minutes.
Do not overcook.