Sausage Casserole - cooking recipe
Ingredients
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6 slices bread
1 1/2 c. Cheddar cheese, shredded
1 lb. sausage
1 tsp. salt
butter
6 eggs, beaten
2 c. half and half
Preparation
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Remove crusts from bread and place in buttered 13 x 9 x 2-inch dish.
Set aside.
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