Tater Tot Casserole(Marie'S) - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 large onion, chopped finely
2 Tbsp. chopped green pepper (optional)
1 tsp. salt
1/4 tsp. pepper
1 c. frozen peas, uncooked
1 can cream of chicken soup, dilute with 1/2 soup can water
1 (8 oz.) pkg. Tater Tots

Preparation

Heat oven to 350\u00b0.
Brown beef with onions and green peppers. Stir in salt and pepper.
Layer in a greased 9 x 9-inch baking pan as follows:
beef mixture, uncooked peas, diluted chicken soup and Tater Tots.
Bake, uncovered, in 350\u00b0 oven for 30 minutes or until Tater Tots are golden brown.
Serves 6 to 8.