Beef Tips And Rice - cooking recipe
Ingredients
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2 lb. beef tips
2 stalks celery
1 large onion
4 bouillon cubes (beef)
2 c. rice, uncooked
1 stick margarine
Preparation
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Put beef tips in large pan; add water, salt and pepper.
Boil. Dice onion and celery and add to tips.
Also add bouillon cubes. Cook until tender; add water, if necessary.
Put in margarine and rice.
Cook until rice is done.
Minute rice is better!
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