Beef Tips And Rice - cooking recipe

Ingredients
    2 lb. beef tips
    2 stalks celery
    1 large onion
    4 bouillon cubes (beef)
    2 c. rice, uncooked
    1 stick margarine
Preparation
    Put beef tips in large pan; add water, salt and pepper.
    Boil. Dice onion and celery and add to tips.
    Also add bouillon cubes. Cook until tender; add water, if necessary.
    Put in margarine and rice.
    Cook until rice is done.
    Minute rice is better!

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