Ranch Noodles And Turkey - cooking recipe

Ingredients

8 oz. pkg. noodles
1/2 c. butter
1 oz. pkg. Hidden Valley dressing mix
2/3 c. frozen peas and carrots
3 c. cubed, cooked turkey or chicken

Preparation

Cook and drain noodles.
In a skillet melt 1/2 cup butter and add dressing mix.
Add frozen peas and carrots; heat thoroughly. Toss with noodles and add turkey or chicken.