Banana Bread - cooking recipe

Ingredients

6 ripe bananas
1 c. butter or margarine, softened
2 c. sugar
2 tsp. soda
1 tsp. salt
4 eggs, beaten
1 c. raisins
1 c. chopped walnuts
4 c. all-purpose flour
brown sugar or confectioners sugar

Preparation

Combine first 5 ingredients in a mixing bowl. Mix well. Stir in beaten eggs. Mix in raisins and walnuts (nuts are optional). Mix in flour. Pour batter into 2 well-greased loaf pans. Top with a sprinkle of brown or confectioners sugar. (I prefer brown.) Bake at 350\u00b0 for 50 to 60 minutes.