Fish Camp Slaw - cooking recipe
Ingredients
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5 qt. chopped cabbage (7 medium cabbages)
2 chopped green peppers
2 c. tomatoes
1 c. chow chow
1 c. vinegar
3 Tbsp. salt
1 tsp. black pepper
Preparation
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Mix all ingredients and
place\tin a gallon jar.
Store in refrigerator.
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