Fish Camp Slaw - cooking recipe

Ingredients
    5 qt. chopped cabbage (7 medium cabbages)
    2 chopped green peppers
    2 c. tomatoes
    1 c. chow chow
    1 c. vinegar
    3 Tbsp. salt
    1 tsp. black pepper
Preparation
    Mix all ingredients and
    place\tin a gallon jar.
    Store in refrigerator.

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