Chocolate Fudge Pudding - cooking recipe

Ingredients

1 c. flour
2 tsp. baking powder
1 tsp. salt
2/3 c. granulated sugar
6 Tbsp. cocoa
1/2 c. milk
2 Tbsp. melted shortening
1 tsp. vanilla
1/2 c. chopped pecans
1 c. brown sugar, packed

Preparation

Sift flour, baking powder, salt, sugar and 2 tablespoons cocoa.
Add milk, shortening and vanilla.
Mix until smooth.
Add pecans.
Put in greased 1-quart baking dish.
Mix brown sugar and remaining 4 tablespoons cocoa.
Sprinkle over top.
Add 1 1/2 cups boiling water to top.
Bake at 350\u00b0 for 40 minutes.