Pumpkin Pie - cooking recipe
Ingredients
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4 c. pumpkin
2 1/4 c. sugar
1/2 tsp. cinnamon
3 heaping Tbsp. flour
1 tsp. salt
2 tsp. vanilla
1 can evaporated milk
1 can water
3 eggs
Preparation
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Mix sugar, flour, salt, cinnamon and eggs with wire whip.
Add pumpkin, milk, vanilla and water, using wire whip.
Bake at 350\u00b0 for 1 hour until filling is thick.
Makes 3 (9-inch) pies.
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