Cordon Bleu Chicken - cooking recipe

Ingredients

whole chicken breasts
Swiss cheese
ham or Canadian bacon
melted butter
crushed cornflake crumbs

Preparation

Debone chicken and remove skin.
Wrap around 1/2 slice Swiss cheese and 1 slice ham.
Dip in melted butter, then crumbs.
Bake 30 to 45 minutes at 375\u00b0.