Tangerine Salad - cooking recipe

Ingredients

2 small cans tangerines (mandarin oranges)
1 (No. 2) can crushed pineapple
1 large orange Jell-O
1 (10 oz.) pkg. miniature marshmallows
1/2 pt. whipping cream or 1 pkg. Dream Whip
1/2 c. mayonnaise

Preparation

Dissolve Jell-O in 2 cups hot water. Add pineapple and oranges including juice. Pour into serving dish. Immediately sprinkle with marshmallows. Whip cream and fold mayonnaise into it. Smooth over top of marshmallows. Grate cheese and sprinkle over top. Refrigerate overnight.