Corn Fritters - cooking recipe

Ingredients

1 c. flour
1 1/2 tsp. baking powder
1/3 c. sugar
1/2 tsp. salt
1 egg
1/3 c. milk
1 Tbsp. melted shortening
2 c. whole kernel corn, drained
maple syrup
powdered sugar

Preparation

Mix all ingredients in a large bowl.
After they are well mixed, drop by tablespoon into hot oil.
Using a slotted large spoon, move fritters around in hot oil until they are golden. Remove to paper towels to drain.
Sprinkle with maple syrup and/or powdered sugar.