Orange Delight Salad - cooking recipe
Ingredients
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2 pkg. orange Jell-O
1 c. hot water
1 small can frozen orange juice, thawed
2 cans mandarin oranges, drained
1 can crushed pineapple
1 pkg. instant lemon pudding
1 c. milk
1/2 pt. double cream, whipped or 1 c. Cool Whip
Preparation
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Dissolve Jell-O in hot water.
Add juice and fruit.
Pour into baking dish and chill until set.
Mix pudding and milk.
Whip cream and fold into pudding.
Spread topping over congealed gelatin and fruit.
Chill until serving.
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