Honey Biscuits - cooking recipe

Ingredients

2/3 c. oleo
2/3 c. honey
1/2 c. sugar
1/2 c. nuts
2 pkg. (20) canned biscuits

Preparation

Boil the oleo, honey and sugar over low heat for 1 minute. Pour into a 9 x13-inch pan.
Sprinkle in nuts; lay biscuits on top.
Bake for 12 minutes at 425\u00b0.
Turn out on foil (like upside-down cake).